Tuesday, April 10, 2012

Papdi Chaat

P1010965



Hope u all had a good holidays,for us we had a good time eating some good food. Lil A has one more week off before he goes back to nursery that means less blogging for one more week.
Coming to topic..Chaat is something which I enjoyed a lot during my stay in Pune, nobody will bother to make chaats at home when we get such delicious ones outside. After coming to London I have relished chaats from few of my North Indian friend's place quite a few times,In december one of my friend prepared this papdi chaat for her daughters birthday which I really enjoyed ,so finally I too thought of giving it a try after asking the recipe from her.I didnt get the papdi which she used,I went to an Indian store and picked up a packet with name papdi on it,but its different from the papdi I tasted,but still I loved every single bit of the chaat.I made a sweet and sour tamarind chutney to go with it which I will post soon.

Ingredients

Papdi - 1 packet
Chikpeas(cooked)- 1/2 cup
Potato- 2
Yogurt - 1 cup
Cumin powder- 1/2 tsp or as required
Chaat masala- 1 tsp or as required
Redchilly powder - 1/2 tsp
Kaala Namak
Salt

Method

1.Soak chickpeas overnight and pressure cook.
2.Chop poatoes and boil.
3.In a serving dish spread a layer of papdi.
4.Add the boiled potatoes,chikpeas,yogurt and mix.
5.Add the masalas and salt.
6.Drizzle some Tamarind chutney/green chutney over the chaat and enjoy.

18 comments:

Priya said...

Super like, drooling rite now here..

Suja Manoj said...

Wow I love it,adipoli aayitundu..yum

Santosh Bangar said...

mouthwatering chat

Nalini's Kitchen said...

Delicious and mouthwatering chaat...

Swathi Iyer said...

Chaat adipoli.

An Open Book said...

i havent had a good chaat is soo soo long this is making me want some so badly. I think il buy some papdi the next time i go to an indian store.

R said...

yumm o, brings back a ton of nostalgic memories of india!

Rasi said...

one of my all time fav chats :)..looks great

Ongoing Event : WTML

Jay said...

how delicious...love your presentation
Tasty Appetite

Hema said...

Awesome, nice evening snack..

Poonam Borkar said...

wow..chaat looks so inviting..love it!!
Spicy-Aroma

Hamaree Rasoi said...

I can have chaat any time of the day...Nice presentation.
Regarding your query abt Mava, Mava is 'reduced milk'. It is also called 'Khoya'.
Deepa

Treat and Trick said...

Great combo and so yum!

Tina said...

yummy yummy dear.

Julie said...

I love all chat,this looks very tempting n yummy!!what a coincidence I too just posted a chaat recipe,Vineetha:-)
Rush in your "Mint & Coriander seeds" entries(EP Series-Apr)
Erivum Puliyum

Manju said...

this is my all time fav chat...have been thinking of posting it for quite some time now...Urs looks perfect!

Regards,
Manju
http://manjuseatingdelights.blogspot.com

Claire said...

Absolutely fabulous. Can't wait to try this recipe. Love Indian food and Indian snacks :)

Caroline said...

This is my all time fav chat...Urs looks perfect and delicious!

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