Cheese Bread Rolls

Yesterday while I was with my friend in a cafe,she mentioned me about a website by Annabel Karmel where we can find many easy quick fix meals for kids and some lunch box ideas.I have one more year before my boy takes packed lunch,but still I went to explore the website to find whats in there  and look what I  stumbled across ,Easy  cheese bread rolls !! I had all the ingredients in handy and the cheeses were almost nearing their use by date,so I went ahead and baked this lil bread rolls ! Eventhough everybody says fresh bread smells heavenly,to be honest with you I couldnt get such heavenly smell as everyone describe whenever I baked bread  and  this time when I baked it too there was some nice smell but nothing divine or heavenly  but while the rolls were cooling down I went out to drop off my son for a play date and when I came back and opened the door I could smell the so called heavenly/divine  freshly baked bread !! Finally I could smell it too :)

Ingredients

Bread flour  - 1 3/4 cup
Yeast - 11/2 tsp
Sugar - 1tsp
Salt -1/4 tsp
Luke warm water - 3/4 cup
Oil - 1 tbs
Grated cheddar cheese - 55 gm
Grated Paramesan cheese - 30 gm
Egg -1
Sesame seeds or Sunflower seeds - to sprinkle

Method

1.Dissolve yeast and sugar in 1/4 cup cup of lukewarm water and set aside for 5-10 minutes.

2.Add flour in mixing bowl and add yeast solution,salt,oil ,remaining water and knead for 5-10 minutes until you get a smooth dough.

3.Allow the dough to rise for 1 1/2 hour.

4.Now roll the dough to a circle and sprinkle the cheese and fold it into half to enclose cheese and then fold one more time.Knead for 1-2 minutes.

5.Divide the dough into 8 balls and brush them with some beaten egg.

6.Bake them in a preheated oven at 200 degree centigrade for 15-20 minutes.