Tuesday, April 6, 2010
Malai Kofta
Collaborative curry needs no special introduction , a Collaborative blog by my friends Namitha and Sunitha. They always come up with fabulous recipes and irrestitable clicks, so I have a long try list from their blog but only time is the factor that restrict me from trying our their recipes.When Sunitha posted this recipe I bookmarked this one and last week was perfect to try it out and the outcome was superb...My hubby has approved this as a hit item and I am defintely going to include this in my guest menu. Thank you so much Sunitha for sharing this recipe.
24 comments:
Thank you for dropping by and leaving your valuable comments. Its indeed a pleasure to read your comments and know what you think of my post/ recipe.
Just a request to all new bloggers, please donot leave your blog links or event links on comment column, unfortunatley I dont have any option rather than deleting it.
Sooo creamy and delicious...
ReplyDeleteVery delectable dumplings in a rich gravy. Yeah, Collaborative curry has quite a good collection of recipes!
ReplyDeleteeven i love their blog, and malai kofta looks rich and creamy
ReplyDeleteI love them very much. Looks yummy.Very tempting
ReplyDeleteVineetha,,malai kofta came oout perfect looks rich creamy...yes,,u know me too tried the same malai kofta from their blog dear,,it came out very nice i tasted that with pulao,,very yummy one...
ReplyDeleteLooks rich and yummy ...
ReplyDeleteBut then how come urs is in white color in contrast to their's red color ...
wow..i just love this...looks so delicious n mouth watering
ReplyDeleteawesome..Thanks for trying out and I'm glad that you and your family loved it..
ReplyDeleterich and tasteeee...
ReplyDeleteMy fav too..Entethu draftil kidakkuva,looks yummmmm
ReplyDeleteLooks so yummy and beautiful click too..
ReplyDeleteLooks great. I am so thrilled you tried my recipe and liked it too. Feel quite privileged. I see one comment wondering why the color is not red. Just wanted to say I used canned tomato paste which generally gives a red color :)
ReplyDeleteLooks very rich and creamy..cute click too..
ReplyDeletefirst time here..Nice collection of recipes...
ReplyDeleteLovely koftas..looks yummy..
Gald to follow you..
Very gorgeous looking koftas filled with the goodness of malai. Love to have it any time :):)
ReplyDeleteSuch a beautiful and tempting koftas...looks awesome..
ReplyDeleteDelicious koftas. Nice presentation and thanks for sharing.
ReplyDeleteThaank you all for ur wonderful comments..
ReplyDelete@ Pavithra,
Thanks for visiting my blog and leaving ur comment...Abt ur doubt abt the colour,Sunitha has wrote that she used canned tomato paste which generally gives red colour..I used ripe tomatoes and also my chilli powder is not very red and I used only a little redchilly powder:)
WOW!!! So tempting..... Lovely capture of the awesome prep..... I have never tried koftas till date but always savored at my in-laws.... They are koftas to be relished..for ever.....
ReplyDeleteAsh....
(http://asha-oceanichope.blogspot.com/)
wow! It looks so creamy and yummy!! "Collaborative Curry" has lots of interesting recipes. I too have bookmarked some of them to try out :)
ReplyDeleteVineetha,
ReplyDeleteMalai kofta looks really yummy and delicious, Yes collaborative curry blog has lot of good recipes.
looks rich and creamy......but colour athu polla vannilla alla.........
ReplyDeleteLovely rich gravy and looks delicious too.
ReplyDeleteCreamy and rich tasty curry! Namitha and Sunitha both are masters! I want to make something from their blog too..
ReplyDelete