For marination
Boneless chicken 3/4 kg
Kasmiri red chilli powder - 2 tsp
soya sauce - 2tsp
Egg - 1
Ginger - Garlic paste - 2 tsp
Cornflour- 3 -4 tsp
Salt
Marinate the chicken with all the above ingredients and keep it aside for 1/2 an hour.
For Gravy
Onions - 2 large
Green pepper (Capsicum) - 1
Ginger - Garlic minced - 2 tablespoon
Tomato Sauce - 5 tbs
Soya Sauce - 4 tbs
Sweet chilli Sauce or chilli sauce (add little sugar to chilly sauce)- 4 tbs
Spring Onions - a small bunch
Salt
Preparation
Heat oil in a pan and deep fry the chicken and keep it aside .
In a pan saute chopped onions till it become soft. Add minced ginger and garlic, chopped green pepper and white portion of spring onions and saute for few minutes. Add all the sauces and mix well. Cook for 2-3 minutes. Add the fried chicken. Mix it and cook it for a minute or so. Garnish with spring onions.
Wow..looks perfect...drooling over ;-)
ReplyDeletelooks mouthwatering,i love chilli chicken ...
ReplyDeleteyummmyy..njan oru chicketerian anu ;)
ReplyDeleteAdipoli da..
adipoli...vaayil vellam niranju da..:)ente molude favannu ethu..
ReplyDeletePinee naan undakkiyoo? waiting to hear ur feeback :-)
nice click..looks yummy and perfect..
ReplyDeleteVayil vellam vannuttoooooo adipoliiiii.
ReplyDeletecreech creech, you've posted a chicken recipe too :)
ReplyDeletechilly chicken looks succulent; nice recipe!!
thank you for the lovely reviews!!! going to follow your concoctions too :) have a nice weekend!!
Love your easy Chilly Chicken recipe.Looks yummy and inviting.Nice Click as well.
ReplyDeleteThank you all for stopping by and leaving ur sweet comments :)
ReplyDeleteHey Vineeta,
ReplyDeleteThanks for joining my Panthis...& for the love u shared on my blog.... I'm glad u came, if not I would have missed on a blog, so interesting as yours. Awesome collection u own on your own blog & u say, I have good ones.....
Anyways, enough of mutual admiration..... ;-)
Happy Blogging!!!! & nice to know u...
Ash....
(http://asha-oceanichope.blogspot.com/)
Thank u very much dear for letting me know that..... I really feel happy when people try recipe from my humble space and appreciate it... I can say u made my day! Pinee oven temp varies from oven to oven alle... so now u got the idea to set the correct temp isn't!!! so next time adjust accordingly and try it da..:)Once again thx for being supportive vinee:)
ReplyDeleteHai dear, How are u? Now u are enjoying this blogosphere,right? I really missing all..No time dear and less cooking..I like ur chiily chicken..LOVE U..kf
ReplyDeleteYummy chilly chicken ,i see that you
ReplyDeletehave likes for painting count me
in.Painting was really amazing.Following you.
wow...chilli chicken looks perfect...like the ones we get from restaurants...
ReplyDeleteur recipe s bookmarked..i was in search of this recipe.. :)
ReplyDeleteIt looks perfect! Great pic..
ReplyDelete