Monday, July 19, 2010

Poori




Ingredients

Wheat flour - 3 cups
Warm Water
Salt
Oil - 1tbs
Oil - for deep frying

Preparation
Knead the atta by adding water,salt and oil and keep it aside for 30 minutes.Roll smalls balls and using rolling pin roll out the balls into small circles.In a sauceapan heat some oil and when the oil is hot ,deep fry the puris one by one.Serve hot with bhajis, kadala curry or any curry of your choice.
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25 comments:

  1. Sreelekha SumeshJuly 19, 2010 at 5:45 AM

    Perfectly fried poori.yummyy!

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  2. Nithu BalaJuly 19, 2010 at 6:20 AM

    Wow! perfect pooris..tempting click..

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  3. Umm MymoonahJuly 19, 2010 at 6:50 AM

    Wow! That tempts me so much, feel like having some now.

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  4. SujiJuly 19, 2010 at 6:52 AM

    Perfect puffed pooris Vineetha...

    Love
    Suji

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  5. TREAT AND TRICKJuly 19, 2010 at 7:15 AM

    Perfect and yummy poori dear...

    http://treatntrick.blogspot.com

    ReplyDelete
  6. Cool Lassi(e)July 19, 2010 at 7:35 AM

    Great breakfast choice!

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  7. My Kitchen AnticsJuly 19, 2010 at 7:43 AM

    vineetha...i envy u...really.
    How much ever i try i just cannot get it right!

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  8. SwathiJuly 19, 2010 at 8:12 AM

    Rooiuyum, kizhangum, adipoli combination vineetha. Looks good.

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  9. Suja ManojJuly 19, 2010 at 10:54 AM

    Puffed poori's ..looks so yummy.

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  10. NamithaJuly 19, 2010 at 11:19 AM

    Hey da ! How are you ? sukham thanneyo ?
    poori adipoli aayittundu ketto...

    ReplyDelete
  11. PranisKitchenJuly 19, 2010 at 12:48 PM

    hello vinee.. how's ur little one..
    what a delicious and yummy pooris.. puffy crunchy and soft one.. the side making me hungry dear

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  12. Priya SureshJuly 19, 2010 at 1:22 PM

    My favourite,super fluffy pooris tempts me a lot..

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  13. Suman SinghJuly 19, 2010 at 3:44 PM

    perfect pooris...looks irresistable...feel like grabbing that last plate from the screen and finish it in no time..love this combo of aloo and poori...ah! yummie!

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  14. Hamaree RasoiJuly 19, 2010 at 10:27 PM

    Perfect and fluffy pooris are tempting me Vineetha. I just add 1-2 tsp of oil that works as a moain (to make it little crispy/ khasta)

    Deepa
    Hamaree Rasoi

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  15. chef and her kitchenJuly 20, 2010 at 2:58 AM

    Yummy poori's...love to have them anytime

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  16. Sarah NaveenJuly 20, 2010 at 7:37 AM

    Such a perfect looking poori...
    yummy yumm!!!

    athey anttil ninnu kurachu peru vannittundayirunnu...kore Priests..and kurachu other relatives for business things...so njangalkku vacatipn pole ayirunnu ..hahhahahah....
    enthundu new varthakal?? August il matto nattil pokan plan ille???

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  17. UnknownJuly 20, 2010 at 1:01 PM

    WOW!! Perfect pooris..Yummy!!

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  18. PanchpakwanJuly 20, 2010 at 1:04 PM

    So perfect combo..loved those puffed poories..

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  19. ShriyaJuly 26, 2010 at 9:38 AM

    Looks soo perfect and it makes me hungry now.

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  20. shahanaJuly 26, 2010 at 2:36 PM

    Poori s look perfect.Vayil vellam varunnu dear..

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  21. Guna's kitchenJuly 26, 2010 at 2:43 PM

    good collection of rcipes... perfect pooris...if u find ime visit my blog ... happy to follow u..

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  22. callmeasvijuJuly 26, 2010 at 9:34 PM

    Very nice blog......plz visit my blog if time permits....http://lets-cook-something.blogspot.com/

    ReplyDelete
  23. Sreelekha SumeshJuly 28, 2010 at 7:53 PM

    Eda oru award wait cheyyundu ketto.

    ReplyDelete
  24. Sarah NaveenJuly 29, 2010 at 8:05 AM

    Dear,
    Please collect an award from my blog

    ReplyDelete
  25. UnknownJuly 30, 2010 at 7:53 AM

    hi da,hope u r doing fine :) I missed many of your posts, with try to catch up soon..pinee Yummy pori looks perfect..love to have it with some potato masala..:)

    ReplyDelete

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